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EC Number	Storage Stability
1.3.5.1	-20°C
1.3.5.1	-20°C in crude extract, soluble enzyme, 24 h, 50% loss of activity, membrane bound form no loss of activity
1.3.5.1	-20°C, 1-2 weeks
1.3.5.1	-20°C, in 10 mM MOPS-HCl, pH 7.4, 2-4% Thesit, 50% glycerol, stable for at least a few weeks
1.3.5.1	-70°C
1.3.5.1	-70°C or liquid N2
1.3.5.1	-70°C, 0.2 mM dithiothreitol, 1 month
1.3.5.1	-70°C, as ammonium sulfate precipitate, or 50 mM phosphate buffer, pH 7.5, 20 mM succinate, 5 mM dithiothreitol, several months or several days at -20°C
1.3.5.1	-80°C
1.3.5.1	-80°C, anaerobic conditions

Results 1 - 10 of 13

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Release 2023.1 (January 2023)