EC Number |
General Stability |
Reference |
---|
1.10.3.2 | activity and stability of laccase in conjugation with chitosan is reduced, overview |
674035 |
1.10.3.2 | ammonium sulfate stabilizes |
673378 |
1.10.3.2 | Ca-alginate, Cu-alginate, Ca-alginate-chitosan and solยgel immobilized laccase show an operational stability of 36%, 51%, 66% and 82%, respectively after 6 cycles |
743017 |
1.10.3.2 | co-cross-linking method is superior to the other methods of immobilization in terms of operating stability. In co-cross-linking method of immobilization, laccase is mixed with bovine serum albumin as protein-based stabilizing agent and glutaraldehyde as crosslinking agent |
741797 |
1.10.3.2 | freezing/thawing causes inactivation |
396344 |
1.10.3.2 | high stability of the surface display laccase biocatalyst (where the enzyme laccase is displayed on the surface of biological cells through synthetic biology) in reuse |
764344 |
1.10.3.2 | immobilising the enzyme through the cross-linked enzyme aggregate method significantly improves its tolerance towards extreme pH as well as the presence of organic solvents |
764887 |
1.10.3.2 | laccase is stable in the presence of some metal ions such as Cu2+, Co2+, Ca2+, Cd2+, Mg2+, Mn2+, Mo2+, Ni2+, Li+ and Al3+ |
687338 |
1.10.3.2 | no satnilization by EDTA and Cu2+ |
673378 |
1.10.3.2 | POXA3a dissociates in 3 M urea, while POXA3b is not dissociated even in 6 M urea |
655374 |